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SideDish

Everything You Need to Know About Dallas Dining, Served Daily
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Restaurants & Bars

Vinito Is the Little Wine Shop That Could—Sell Mexican Wine

In Oak Cliff, two best friends are quietly wooing customers with the vines and unique blends of Mexico.
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Restaurants & Bars

Where to Eat Dumplings in Dallas-Fort Worth

The humble dumpling has been adopted by cuisines worldwide, but they each go back to the base of meat or vegetable filling encased in dough. Find all kinds in these Dallas spots.
Ichigoh Ramen Lounge tori paitan ramen
Restaurants & Bars

The Best Ramen in Dallas

These are the best places in North Texas to slurp.
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Restaurant Openings and Closings

A Steak Frites Restaurant Is Bringing Community Fridges Filled With Food to Dallas

Restaurateur Mark Bucher's Medium Rare is known for its steak frites and mouthwatering secret sauce. His accompanying Feed the Fridge nonprofit aims to make a bigger impact.
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Restaurants & Bars

A Look Into the Art of Balcones Distilling’s Award-Winning Whiskey Blending

The team of the Waco-based distillery bottles the liquid gold after an intense blending process.
By Desiree Gutierrez
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Restaurants & Bars

Boudin and Collard Greens Are Toppings at This Southern-Style Pizzeria in Duncanville

Soul Circles Pizza Kitchen blends Italian and soul food together to make the ultimate comfort pizzas in the heart of Duncanville.
By Deah Berry Mitchell
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Restaurants & Bars

The Thompson’s Newest Restaurant Makes a Warm First Impression

Little Daisy blends a well-appointed French sidewalk cafe look (on the ninth floor) with a menu that features New Orleans touches and a terrific salad.
Bacari Tabu
Publications

Oak Lawn’s Bacari Tabu Has Great Music and Even Better Tapas

Julian Barsotti's latest concept is a revamped jazz bar with elevated fare and cool cocktails that take center stage.
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Restaurant Reviews

There Are Delicious Pad Thai-Stuffed Burritos in Carrollton

Fresh ThaiQueria is a new fusion restaurant that makes burritos, tacos, and tostadas with a Southeast Asian twist.
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