Find a back issue

Making Dallas Even Better

Vagabond on Greenville Avenue Opens Tonight

The forces behind Vagabond–John Kenyon, Stewart Jameson, Eddie ‘Lucky’ Campbell, Joe Ely, Terry Allen, Eric Nadel—are ready to open the doors. Expect Vagabond to be a new neighborhood restaurant and bar serving craft cocktails, 30+ craft beers, a great food menu by Chef/GM Stewart Jameson, and the coolest Bocce Ball court in Dallas!

Read More

Men Will Be Boys: Jason Joseph Wins the “Name a Pizza for Mike Napoli” Contest at Cane Rosso

Tuesday night, pizza lover and baseball writer, Evan Grant, and pizza maker and baseball lover, Jay Jerrier held the finals of the “Name a Pizza for Mike Napoli” contest at Cane Rosso. Four of the five finalists showed up to sample their until-then-never-tasted pizza recipes. Jerrier went to great lengths to make the pies. “We […]

Read More

Bolsa Mercado’s Open House to Showcase Deep Ellum Brewery Beer. Oh, and Sharon Hage Will Create “Take Home Dinner For Two”

Bolsa Mercado is officially a talent hog. It’s great if you happen to be cool (rich?) enough to live in The “fabulous” OC. However, it sucks for those of us who have to walk half a mile through a huge chain grocery store to buy a carton of milk. Or beer. Deep Ellum Brewery has […]

Read More

Yu Darvish Eats Steak and Seafood. Pie? Not So Much.

I’ve heard the new pitcher for the Rangers, Yu “Tall Drink of Water” Darvish, has dined at Del Frisco’s in Fort Worth and Truluck’s in Dallas (McKinney Ave.). I’ve tried to get through to the Rangers front office to find out what kind of pie Yu would like us to deliver to him on National […]

Read More