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FD Magazine Is a Lying Liar Magazine That Prints Lies

Please take a moment to look at page 46 of the current Morning News-produced luxury free magazine called FD (nee FD Luxe). I’ve provided a picture of that page here, for your convenience. If, like me, you have fortysomething eyes that don’t see so good, you can open the image in a new window and read the type more easily. But I’m here to help. The title of the story is “The $30,000 Dinner.” Here’s what the subhead says: “Restaurant critic Leslie Brenner blows the cost of a small Mercedes on the most expensive meal in Dallas.”

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July 7 Food Truck Schedule for Dallas

Every month, Ruthie’s picks a worthy group as one of it’s “Ruthie’s Dozen”. Then, they give back 10% from the Ruthie’s Grilled Cheese truck and at the same time help create awareness. This month, they’ve chosen Heroes on the Water, an organization that serves wounded and disabled active duty troops through therapeutic kayak fishing outings on the water.

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Continental Avenue Bridge Opens With a Gospel Brunch

While a gospel choir from a church in West Dallas sang, I dug into my salad of grilled Texas peach, arugula, and Paula (Lambert)’s fromage blanc. I couldn’t find my husband. He’d finished his sweet summer corn bisque and gone to get a drink from Eddie “Lucky” Campbell, who was holding court at the bar. The wind picked up and the crowd collectively sighed. We were sitting in the middle of Dallas’ newest park, the Continental Avenue Bridge, which used to be a motor vehicle bridge until its neighbor (the Large Marge) opened in 2012. Sunday, the Continental Bridge opened to pedestrians and cyclists. We were there for the Gospel Brunch, which was part of the Trinity River Revel’s bridge opening celebrations. It was around 12:30 p.m., and though the sun wasn’t at full force, it was out. And it was hot. But the breeze felt great, and the venue couldn’t be beat.

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People We Love: Driftwood’s New Chef Kyle McClelland

Chef Kyle McClelland—previous chef at The Cedars Social and most recently, the chef at Prospect in Brooklyn—has made his way back to the Dallas food scene. Boy, we’re glad he did. He’s ready to surprise Oak Cliffers with Driftwood’s soon-to-come renovations and ever-changing seafood menu. Make a reservation and maybe you’ll be lucky enough to have a visit at your table from the chef himself.

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3 Dallas Deals for National Grilled Cheese Day

What’s gooey, cheesy, and dips perfectly in ketchup? Grilled cheese, of course. Tomorrow, April 12, is National Grilled Cheese Day, which is by far one of the best holidays ever invented. Whether it’s a plain Jane grilled cheese or a fancy prosciutto-and-tomato, there’s always room for one more.

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