DMN reporter Eric Aasen says that the one woman, Christi Erpillo, has successfully found a way to dip a Samoa into a vat of boiling oil. The fried food expert is using her favorite cookie to celebrate the Girl Scouts’ 100th anniversary this year at the State Fair, which starts September 28.
Erpillo plans to top the chocolate-caramel-coconut cookie with more chocolate drizzle, caramel, and toasted coconut.
Apologies to all of y’all drooling at your desk right now.3 Comments »
In August 2008, I traveled to Savannah, Georgia where I dined at Paula Deen’s restaurant Lady & Sons. We ran a post titled “Paula Deen Wants to Kill You.” I wrote:
I can still smell the rancid butter that hit us in the face when we walked in the door. I’ve got to find the pictures I took of the food I ate–everything was dripping in butter. I remember the chicken pot pie was big enough for four and almost everything was fried. OK, she admits she’s “not your cardiologist,” but she really is contributing to the delinquency of dieters. The night we went, at least 75 per cent of the diners were beyond overweight–they were obese. It was sad–like people watching at the slots in Vegas–everyone was gambling with their lives.
Last week Paula Deen confirmed the rumor: she has Type 2 diabetes. I wonder how many of her dedicated fans also suffer from Type 2? This really chaps my sass because two members of my family didn’t have a choice: they both were diagnosed with Type 1 diabetes when they were young. They have to continually monitor their diet and control their blood sugar. However, Ms. Deen, and other people who put on blinders and continue to fill their body with fat and sugar, had an option. Like not eating a burger made with Krispy Kreme donuts. It’s now rumored that Deen may become the spokesperson for Novartis, a company with a drug designed to treat diabetes. If she personally profits from developing Type 2 diabetes (Hey yáll, I’m your endocrinologist!), I’m going to go berserk. I can already see the talk show circuit lighting up. It makes me sick.81 Comments »
This brave Disher asks the question:
Hello. Do you know if any of the vendors at the State Fair have anything remotely healthy? I know it is a fried food fiesta, but surely there is something healthy or just low calorie to be had? Chicken tacos on corn tortillas would suffice.
I am clueless. Healthy State Fair food is an oxymoron.27 Comments »
It was difficult for me to pick only five items to try during my first visit to the State Fair of Texas. I hope to go back for more, but in the meantime, here’s my take on the first five.
Jump, please.11 Comments »
Here is a preview of some of the hip new t-shirts carnival workers will be wearing when the Texas State Fair opens on Friday. They were designed by the Belmont Icehouse in Deep Ellum. They will be available for purchase.4 Comments »