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Stone Crab Season is Here

If you come here often, you know the ubiquitous jonfromtjs.  His comments are found on every food blog and social media outlet in Dallas. His real name is Jon Alexis. His real job is marketing his family’s seafood and catering shop TJ’s Seafood Market. I’ve known Jon’s parents, Pete and Caren, since the early 1700s.  […]

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Hotter Than Hell Margarita Meltdown—Now That’s What I Call Community Spirit

Alma‘s execuchef Anastacia Quinones tipped us off to an event that she (rightly) assumed would be right up our alley. On Sept. 4, from 6 to 10 pm, the Bishop Arts District plays host to the Hotter than Hell Margarita Meltdown, a block-party-style competition for bragging rights to the best margarita in Dallas. Restaurants from […]

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Forget the Shorts, The Only Madras I’m Interested in Today is the Pavilion

I’ve had more than my fair share of vegetarian entrees placed in front of me by chefs beaming with anticipation of converting me to a meatless lifestyle. It never took. Not one of the dishes offered that X-factor I need in order to feel satisfied, probably because in addition to being vegetarian, most of them […]

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