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Making Dallas Even Better

Farm to Market Report: November 6 – 9

Now is the perfect time to scope out fare for your Thanksgiving meal preparations, and there’s no better place for this kind of work than area farmers markets. From winter squashes to pecans to greens, there’s an abundance to choose from at nearly every market. What makes Dallas-area markets patron-friendly are their attempts to offer more than produce. This weekend, the Dallas Farmers Market hosts a cooking class, while the Vickery Meadow Community Market will have a pie contest. Drop in.

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New & Improved: The Shed at Dallas Farmers Market Is Open

The Dallas Farmers Market welcomed more than 10,000 people this weekend for the opening of The Shed. Vendors began moving into the space Thursday evening from Shed 3 in anticipation of the Labor Day weekend crowd. The Shed, a space formerly known as Shed 1, offers a customer-driven shopping experience featuring new food vendors alongside […]

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