Lead Your Own Food Tour: Dine Around at the Village on the Green

La Perla d’Italia, Pho House, Mughlai Fine Indian Cuisine, and Maximo invited me as a guest on Wednesday for a food tour at the Village on the Green. I was given a tasting at each restaurant (the opposite of little Costco-sized samples), all thankfully within walking distance of each other. Four restaurants and way too much food later, I think it’s safe to say I was stuffed. If you didn’t think it was possible to have Italian, Indian, Vietnamese, and Mexican food all in one night, it’s definitely do-able, as long as you exercise portion control.

For a fun night, try taking your own food tour at the Village on the Green with family and friends. Order one or two dishes at each place, and experience four different ethnic cuisines at its best. Follow my lead or forge your own path. Either way, you’ll leave feeling full and satisfied.

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Catching Up With La Reve Consultants in Dallas: Three Sheets Uptown, Villa-O, Sfuzzi, and Beyond

Three Sheets is opening a second location in Uptown. Villa-O has been sold. Will Sfuzzi rise again? It’s a busy time for La Reve Consulting in Dallas.

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Restaurant Review: Amici Signature Italian in Carrollton

Don’t drive across town if you are jonesing for “authentic” Italian fare. Owner and chef Bartolino Cocuzza has Americanized his Italian food to fit his loyal customers. Cocuzza’s cooking is solid. The massive pork porterhouse, covered with a pile of mushrooms and onions, rises 3 inches from the plate. The perfectly pink center is moist, […]

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