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Making Dallas Even Better

Final Recap: D Magazine and Celebrity X Cruises Baked in Alaska Trip

On August 14, sixty adventurous sailors boarded the Celebrity Solstice in Seattle and headed north to explore Alaska’s Inside Passage. Our trip was photographed by Elizabeth Lave. Live vicariously through her gorgeous photos. Then make plans to join us next year as we sail to a now-secret location.

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The Scoop: Leadbelly Coffee, Uptown Pawn, Wild About Harry’s and More Dallas News

There’s not always enough time in the day to skim a lengthy, re-worded press release that’s been stamped with “breaking” or “exclusive.” And some stories don’t warrant an entire page of prose. Each week we’ll gather the most important tidbits of Dallas food news and post them on SideDish.

Because sometimes all you need is the scoop.

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Chef Richard Graff Leaves Gemma to Become Executive Chef at Meddlesome Moth

Big chef news. This morning Meddlesome Moth announced the hiring of Graff. He will leave his post at Gemma to oversee the menu at Meddlesome Moth and, in time, add his touches to the list of shared plates, meat pies, fish and chips, and other sophisticated gastropub cuisine paired with the best beer selection in Dallas.

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