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Articles about breastaurants

The Search for the Manliest Restaurant in America Begins in Dallas

Men’s Health, the magazine I refer to as Abs! Abs!Abs! just launched a “Manliest Restaurant in America” contest. There are 45 restaurants on the list and two of them are from Dallas. Read all about it:

Maple & Motors and Bob’s Steakhouse are included among our 45 nominated restaurants in nine regions across the country. I thought you might want to encourage your readers to visit  and vote for their favorite Southwest restaurant.

M&M is nominated cuz:  “Packs of guys and families alike gather inside a nondescript little building in Dallas so short and squat it looks like it has a flat-top haircut, kicking it to the jukebox and chomping thick jalapeno-cheddar burgers and brisket sandwiches.” And Bob’s?: “It’s a classic steak joint where rich men with outsized egos feast upon hunks of prime beef with beautiful women of almost unfair proportions. It’s Texas, in every sense of the word.”

Well, down here we all know “rich men with outsized egos” is redundant.  And “packs of guys”? The collective noun I would have chosen would have been “a rout of guys.” Why? Because the dudes at M & M tend to howl. So is it not “manly” to eat at a breastaurant? I’m so confused.

posted by Nancy Nichols | September 1st, 2011 10:30am | filed under Copy/Paste Press Release, Really stupid joke, Really?, Rewritten Press Releases, RudeDudes, Slow News Day, breastaurants | 1 Comment »

What Would Happen if Women Opened Restaurants With Male Body Parts as Themes

‘Scuse me while I saddle up my high horse. Am I the only woman who is concerned about the sudden surge in Breastaurants. I mean really 35 additional Twin Peaks? A bar opening in downtown called The Spread Eagle? Seriously boys? How would you like to take your daughter into one of the restaurant’s the gals in our office just conceptualized. We call them Peteries.

Hunky Town, Twin Pricks, Tooter’s, Pecker’s Hot Italian Sausage, Tube Steak Junction, Cake Balls to the Walls, Nuts and Butts, Quickies, Long Dong Silver, Tally Whacker’s, Love Mussels, Wee Willie’s, Twig and Berries.

Ladies, the floor is open.

posted by Nancy Nichols | August 23rd, 2011 2:12pm | filed under Bad Names For Restaurants List, Best Gay Hangout Restaurant Evah!, Bring it!, Cheap trick for comments, ChirpyChirpy, Dog Friendly, Drinking, Goats!, Hole in the wall, I Went to College for This?, I'm about to get fired, Keep Dallas Douchey!, Merguez Sausage Hunt, Murmur, Newfangled condiments, Not-so-skinny bitches, Nutjobs, Overprivileged chimps, Procrastination is part of the creative process, Rants, RudeDudes, Silly Reasons to Celebrate, Slow News Day, Spicy foods, Yum is Dumb, breastaurants, cupcakes, hostess gifts, questionable judgment, restaurant business news, youthful spontaneous restaurants | 53 Comments »

Hooters Execs Jump Ship to Expand the Addison-based Twin Peaks Breastaurant Brand

Execs ink the deal surrounded by their winning assets. (Photo courtesy of Twin Peaks)

Intern Harrison Smith attended a press conference this morning during which it was announced that a thundering herd of Hooters execs will be leaving Boob City (Hooters) for the rapidly expanding Breastville (Twin Peaks). Read on for his straight-from-the-press-conference-floor business tidbit:

An investment group led by Coby Brooks, who served as president and CEO at Hooters of America LLC from 2003 until last month, has signed a series of development agreements to open 35 new Twin Peaks restaurants over the next 10 years. Twin Peaks, an Addison-based restaurant franchise operating under Front Burner LLC, currently has 15 locations in five states. Six more are slated to open this year.

Four other former Hooters executives will join him in his La Cina Restaurants franchise group: Joe Hummel, former executive vice president of operations and purchasing; Roger Gondek, former vice president of company store operations; Clay Mingus, former vice president and general counsel; and Jim Tessmer, former vice president and controller. All four resigned from Hooters of America last month due to a frustration with the way things were handled at the company, Brooks says.

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posted by Sarah Reiss | August 23rd, 2011 1:14pm | filed under Bureaucratic red tape, Openings, Restaurant News, breastaurants, restaurant business news | 9 Comments »