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Sundrops’ Nutritionist Mark Herrin is Consulting on Mudhen Menu

I bumped into an interesting little story while doing research for the current D Magazine cover story on eating healthy. Mark Herrin, owner/nutritionist of Sundrops Vitamins & Nutrition, is working on the menu at Mudhen, Shannon Wynne’s new restaurant under construction in the Dallas Farmers Market.

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Ramen is Set to Become the new ‘It Soup’ in Dallas

Remember when matzo ball soup was the go-to bowl of goodness that cured every ailment and sorrow? It all but disappeared after the pho revolution of 2011. Ramen, a Japanese soup with a broth and style that varies by region, has been trying to gain the spotlight for a couple of years. Let’s catch up on its progress.

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D Magazine and Celebrity Cruise Line Host Get Together with Naturalist Brent Nixon

D Magazine and Celebrity Cruise Line have teamed up with Dallas chefs Matt McCallister and John Tesar along with TJ’s Fish Market expert Jon Alexis to a culinary adventure through one of the most majestic areas of Alaska. Join us for a reception on Monday, March 9, 2015 from 6:00 PM to 8:00 PM and meet our chefs and listen to the Celebrity’s naturalist Brent Nixon.

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