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What Is the Best Dessert in Dallas?

Rush Patisserie's mille-feuille. Photo by Kevin Marple.
Rush Patisserie’s mille-feuille. Photo by Kevin Marple.

We’re working on a feature for later this year on the best desserts in Dallas, and thought there was no better way to do it than crowd-source our readers. We’re looking for the best desserts from restaurants, bakeries, gas stations, wherever. So, have at it in the comments; we might choose to include it in the issue.

  • JohnM

    Creamed brûlée cake @ Origin Kitchen + Bar on McKinney ave.

  • Lisa Kislak

    Lemon Doberge 6 layer cake from Del Friscos. Holy cow

  • Ryan

    Chocolate lava cake at Princi Italia!!! Chocolate lovers dream!

  • Ryan

    Chocolate lava cake at Princi Italia! Chocolate lovers’ dream!!!

  • rauldallas

    Had the toffee croissant bread pudding at Stock and Barrel the other day and it was delish. Also, they had a really tasty peach and blueberry crumble. I don’t usually like peaches but that was pretty darn memorable.

  • Yvonne Crum

    Nothing beats the Pecan Ball at Cafe Pacific Highland Park Village… simple delicious and mouthwatering !
    In my opinion!

  • Yvonne Crum

    In my opinion.. Nothing beats the Pecan Ball at Cafe Pacific – Highland Park Village.. Simple and great taste to top off a fabulous meal..

  • Yvonne Crum

    In my opinion .. the Pecan Ball at Cafe Pacific in Highland Park Village is the VERY BEST.. Easy to eat, simple and mouthwatering!

  • Becka

    The ice cream–any ice cream, in a waffle cone–at Henry’s Homemade Ice Cream on Independence Parkway.

  • Annette

    Mr. Mesero – Cinco Leches
    Whiskey Cake – Whiskey Cake
    The Porch – Gooey Butter Cake

  • tp67

    Lemon Doberge cake at Del Frisco’s

  • Scott W

    Pop Star Handcrafted Popsicles rock

  • Lisa

    Lemon cake at Del Frisco’s in Addison. Nom Nom

  • melkap

    Lemon Doberge Cake at Del Frisco’s Grille is fantastic!

  • melkap

    Lemon Doberge Cake is fantastic!

  • Matt Sallusti

    Bob’s chocolate and peanut butter brownie sundae – perfection

  • Matt Sallusti

    Bob’s Steak and Chophouse chocolate and peanut butter brownie sundae

  • Matt Sallusti

    Bob’s Steak and Chophouse’s chocolate and peanut butter brownie sundae

  • Kristine Erickson Baker

    Cookies from JD’s Chippery
    Whiskey Cake from Whiskey Cake
    Gigi’s Salted Caramel Chocolate Cupcake
    Praline Cheesecake from Pappadeaux’s
    Cane Russo’s Smore Pizza

  • Kristine Erickson Baker

    Whiskey Cake at Whiskey Cake
    Salted Caramel Chocolate Cupcake from Gigi’s
    JD’s Chippery Cookies
    Bread Pudding at Papadeaux’s
    Praline Cheesecake at Pappadeaux’s

  • Britni Parks

    Whiskey Cake from Whiskey Cake, Bread Pudding (with strawberries added) from Grand Lux Cafe, and any cupcakes from Smallcakes.

  • Bushwood Smithie

    The frangelica flan at Terrelli’s.

  • autoshowcase

    The Carrot Cake from Trulucks

  • autoshowcase

    The Carrot Cake at Trulucks

  • Dan

    Truluck’s – Carrot Cake. Enough said.

  • Brittani Pippin

    Every. single. dessert at Savor Gastropub.

  • Jerome

    I have a sweet tooth soooo big that it has to be filed down every couple of months. My new all time favorite is the Chocolate Oblivion Mousse Cake at Eatzi’s. My taste buds say it is pure bliss and who am I to argue with them.

  • Summer

    Caramel Salted Cupcakes from Small Cakes! And then just cake in general from Red Raspberry Bakery.

  • Matthew White

    S’mores at Tillman’s Roadhouse! The maple marshmallow is, or course, the finest of the three ‘mallow options.

  • Madison Hunnicutt

    Macaroons from Bisous Bisous, towered high and in every flavor imaginable!

  • ldascha

    Baklava Ice Cream Cake at Ziziki’s, try it and you will agree

  • Julie Ta

    kunafa brown @ Afrah
    vanilla bean marscapone, cinnamon apples,
    Bella Mela dessert pizza (vanilla bean marscapone, cinnamon apples, sea salt, caramel) @ Cane Rosso
    pane budino @ Patrizio
    Coley’s Walk-in (frozen custard with hot fudge & malt powder) @ Wild About Harry’s
    Zabaione @ Momo’s
    medjool date cake @ Citrus Bistro
    butterscotch pudding @ Neighborhood Services

  • AenkiEats

    The nougatine semifreddo with pistachios and acacia honey at Nonna’s – heaven!

  • Byron Sanders

    I’d like to second the Guava Fluffpop, please.

    Completely unexpected awesome flavoricityness.

  • Sharon Quist

    Chocolate Oblivion at Eatzi’s is the best choclate dessert in Dallas. Chocolate cake disk base, chocolate mouse (light-not too dense), topped with toffee pieces, drizzled with caramel and chocolate. YUM!

  • meatloaf

    Brown Bag Apple Pie at The Place at Perry’s