Certainly you’ve gone face down on a Fletcher’s corn dog by now. What else have you sampled? Tell what you loved or loathed.
@ 12:39 pm on October 12, 2012
SideDish is a food-related discussion among editors at D Magazine about the Dallas-Fort Worth dining scene -- everything from good meals to bad service, kitchen gossip to restaurant news, chefs' secrets to culinary trends. Bon appetit.