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Oak is Serving Brunch Starting This Weekend, and the Menu Looks Mighty Fine

Sunrise margarita (left); Sticky bun (right) photos by Desiree Espada

Thank goodness it’s Friday. In two days, Oak is starting its brunch service on Sunday. Brunching hours are between 10 AM and 2 PM, and I’m guessing you’ll need reservations if you want a table. Some of the sample menu items include: baguette french toast, chorizo biscuits with saffron gravy, and an orange pecan sticky bun. Gosh, these photos by Desiree are so beautiful. I’ll stop talking and just let y’all see for yourselves.

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Chorizo biscuits with smoked pork loin ham, saffron gravy
Sorbet champagne (left); Smoked salmon hash with yukon, poached egg, dill (right)
French toast with bruleed banana, grand marnier, berries, chantilly cream

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