Yes, it’s a slow news day but that doesn’t mean we can’t make some up. We spend a lot of time talking pros and cons of the cuisines available in Dallas so let’s put some effort into daydreaming about new ideas. If you could move one restaurant here, which one would it be? If you could bolster the profile of one cuisine, what would it be? I don’t know if you consider hot dogs a cuisine, but I’d love to see, for lack of a better term, gourmet hot dog and sausage restaurants with great beer lists and inventive side dishes and salads. Also, soup! Hot or cold. Okay, your turn. Go.
- Jim Schutze Was Right — Six Years Ago — About John Wiley Price by Tim Rogers
- Poll: What Does the Uptown Sam’s Club Say About City Government? by Jason Heid
- Judgmental Map of Dallas, Ctd. by Tim Rogers
- Judgmental Map of Dallas by Krista Nightengale
- 8 Achievable Steps to Improve Urbanism by Peter Simek
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