Find a back issue

Making Dallas Even Better

What to Drink Now: Out of the Ordinary Italian with a Taste of Sassicaia

Italians are known for great art, high fashion, comforting food and incredible wine. The later part of this week Kobrand, an import and marketing company of fine wine and spirits, will welcome many great Italian wine makers to town for a trade tasting, along with a handful of wine dinners and consumer tastings, including a […]

Read More

Al Biernat Shares 2011 KRLD Restaurant Week Results and a Recipe

I just spoke with Al Biernat and asked him how his restaurant “performed” during restaurant week. He was happy to report he is writing a check today for $30,579 and sending it off to the charities supported by KRLD Restaurant Week. [North Texas Food Bank and Lena Pope Home] “This was a record year for […]

Read More

I Wish To No Longer Be Called “Beautiful Lady.” Is That Too Much To Ask?

Last night, after yet another painful waiter experience that started with, “Hello, beautiful lady,” and ended with “Would the lovely ladies like dessert?” I have decided that it’s time to say enough! Enough with the obsequiousness. Enough with the platitudes. Enough! Nancy called attention to the issue of false fawning in her recent review of […]

Read More

Burger Girl in Uptown is Closed

A commenter in another post pointed out he showed up to eat at Burger Girl and found it closed. I understand the once building that once housed Chez Gerard and Cubanita has already been leased by another restaurant group and will be making an announcement on a new concept early next week. Until the, we’ll […]

Read More