This particular Disher is looking for a particular kind of sausage: merguez. Feed him.
Where in DFW can I buy merguez sausage? I’d prefer the lamb variety, but beef is good too.
@ 10:48 am on July 29, 2011
@ 12:26 pm on July 29, 2011
@ 1:17 pm on July 29, 2011
@ 5:41 pm on July 29, 2011
SideDish is a food-related discussion among editors at D Magazine about the Dallas-Fort Worth dining scene -- everything from good meals to bad service, kitchen gossip to restaurant news, chefs' secrets to culinary trends. Bon appetit.