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Storybook Beginning: Beloved Restaurant La Palapa Veracruzana Gets a New Life as Mesa

Teresa Gubbins has been all over this story like hot on fries (where did I just read that?). She reported Friday that the former owners of foodie favorite La Palapa Veracruzana that closed nearly two years ago, Raul and Olga Reyes, have been given a second chance to showcase their talents at Mesa. Their savior? No, not Carl Van Fleet of In-N-Out. The Reyes’, according to Gubbins, were saved by “by a support group that includes Chris Zielke, co-owner of Smoke and Bolsa, as well as Nick Zukin, the Portland blogger and restaurateur who is co-owner of Kenny & Zuke’s Delicatessen. Bolsa bartender Eddie “Lucky” Campbell consulted on the cocktail menu, which includes a luscious house-made horchata — spiked, of course.” Opening day is set for Friday, May 20. 118-A West Jefferson Blvd.

One comment on “Storybook Beginning: Beloved Restaurant La Palapa Veracruzana Gets a New Life as Mesa

  1. As a great fan and frequent customer of La Palapa Veracruzana, I for one am looking forward with great anticipation to their public opening. I can’t be there for their opening on the 20th but, you can be sure it won’t be long after that, I will be tucking in to their good eats.
    Those ribs with the vinegar sauce have my name on them! I hope they plan on doing their great oxtail stew as well.