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Making Dallas Even Better

Eat This Now: Cake Balls from Zen Baking Company in Dallas

It looks like covering last week’s Cupcake Camp wasn’t enough to satiate SideDish contributor Daniel Walker’s sweet tooth. Today he files this report: If you still don’t buy into the notion that Deep Ellum is alive and well, it’s about time you made a return visit. Or perhaps you’re like me and feel it was […]

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Photo Essay: First Service at John Tesar’s The Table in Dallas

Monday night our photographer Desiree Espada dropped by John Tesar’s inaugural dinner at The Table, the 12 8-seat tasting room next to The Commissary. The table was lined with friends including Jennifer and David Uygur (Lucia), Chef Bruno Davaillon (Mansion execuchef), Michael Flynn (Mansion sommelier), Tim Byres (Smoke), Teiichi “Teach” Sakurai (Tei-An), and The “Ubiquitous” […]

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