The Balvenie is one of only five of the 100 whisky distilleries in Scotland still in family hands. The distillery goes to great lengths to produce their Scotch in a traditional fashion. To celebrate this commitment they are conducting a Rare Craft Roadshow around the U.S. this year during which they honor artisans with a […]Read More
Tempranillo is the premier grape of Spain. It makes more of Spain’s top wines than any other grape. It has been successfully replanted in just about every wine growing region with a warm climate including Texas, where it is currently the state’s standard-bearer for red wine. Below are three Tempranillo wines each of which is […]Read More
A colleague with a soul for saving dogs and a bod for sin wants advice on where she can take the two loves of her life—mother and dogs—to celebrate Mother’s Day. That would be May 8. Give it up dog-friendly restaurants.
Passover is just around the corner. Many celebrations will begin on Monday April 18 and continue for seven days until April 25. So far I’ve only heard from two spots offering Passover specials. Sea Breeze Fish Market & Grill, located in LakeSide Market in Plano, is making “their grandmother’s” gefilte fish and are offering free […]Read More
A local restaurateur is concerned about the seafood supply. Here’s a note from the restaurant’s kitchen staff: I’d personally love to know, as a restaurant owner (and I think others would as well): What are people’s opinions on eating fresh, or any seafood (whether or not it is from Japan), given that radioactive water is […]Read More
Hey, Dishers. Where did you eat this week? Did you find something fabulous? Did you find something foul? We’d love to hear your thoughts on your latest restaurant experiences. Here’s what you reported last week.Read More