Pyramid Executive Chef André Natera Inducted Into World Master Chefs Society

Chef André Natera, executive chef at Pyramid Restaurant, was inducted into the World Master Chefs Society (WMCS) last night during an intimate, 15-person dinner at Pyramid Restaurant in downtown Dallas’ Fairmont Hotel. Chef Shari Carlson, WMCS board member, pastry chef and owner of Dessert Dreams; Chef Morris Salerno, president of the WMCS USA Chapter and […]

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