Submit Your Recipes for a Chance to Win $100 to Central Market

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Recipe ContestYou just finished putting those serving dishes away from your Thanksgiving feast. You’ve got good food on the brain (and leftovers in your tummy). Now is the time to think about your holiday menu. You want to get it right this year and we want to help you plan the perfect holiday meal. Each week, submit your recipes in the following categories for your chance to WIN $100 to Central Market. That’s a winner a week, people. So get your creative juices flowing and submit your recipes today. We’ll post our faves and announce the winners each Monday between now and December 29th.

Your first challenge: Six-Ingredient Salad. Let’s go beyond the dried cranberry-candied walnuts-blue cheese route. I’m thinking wasabi peas and sesame oil dressing. Kidding. But, you know, get creative. Jump for entry form and contest schedule.

Week One: Six-ingredient Salad
Enter between Nov. 29-Dec. 3
Winner announced Dec. 6.

Week Two: Appetizer
Enter between Dec. 6-10
Winner announced Dec. 13.

Week Three: Main Course
Enter between Dec. 13-17
Winner announced Dec. 20

Weeks Four and Five are short, so make sure to get your recipes in early.

Week Four: Dessert
Enter between Dec. 17-21
Winner announced Dec. 22

Week Five: Wine or Sparkling Wine Cocktail
Enter between Dec. 24-28
Winner announced Dec. 29

OK, we love all of our readers. Even those of you who watch food shows and read food blogs, but never cook. If you need some holiday help in the form of catering, Central Market has your holiday meal covered. Oh, by the way, check out the weekly specials. Top Sirloin steaks for $5.99 a pound? Yes, please.