Christina Mariani-May, the Co-CEO of Banfi Wines in Italy is a frequent visitor to Dallas. If you haven’t had the chance to attend one of her wine dinners, you should make plans to attend this one. It’s a triple whammy of talent—chef David (Lola) Uygur is taking a break from working on his new restaurant Luccia in Bishop Arts, to prepare the food which will be paired with Banfi wines. And the event takes place at Jimmy’s Food Store! Menu and wines below. Here are the details, now go. Tuesday, September 21st$119 per person + tax. 6:30 p.m. (check-in 6:15 p.m.) Please email firstname.lastname@example.org with your reservation.
We are pleased to welcome a very special guest for our next wine tasting. Christina Mariani-May who is the Family Proprietor and Co-CEO of Banfi Vintners. Castello Banfi is Tuscany’s most honored vinyard estate that exports award winning wines to over 85 countries. They have made ground breaking research on the Sangiovese vine to produce superior Brunello and Super Tuscan Wines which we will be tasting.
Special Guest, Special Wines and a Special Chef. David Uyger, formerly of Lola and who is about to open his own Italian Restaurant called Luccia in the Bishop Arts District, has again agreed to make us a fantastic dinner for this occasion.
Here are the wines and menu:
Here’s what’s cooking:
Seafood Salad with White Beans & Arugula
Freshmade Tagliatelle with Pork Ragu
Braised Lamb Shank with Farro and Fall Vegetables
Crespelle with Bittersweet Chocolate Fonduta
Special Gift – As a special gift for each attendee we will be giving you a complimentary bottle of BelnerO (a $40 value) which will be personally signed by Christina Mariani-May.
Tuesday, September 21st. $119 per person + tax. 6:30 p.m. (check-in 6:15 p.m.)
Please email email@example.com with your reservation.
We will then email you your confirmation with instructions on when to call the store to give your credit card information. Thank you for your cooperation in this special event.