Articles for July 19th, 2010

Monday Morning Rant: Server Drives Me Crazy

posted by Nancy Nichols | July 19th, 2010 11:00am | filed under Bacon, Food Crime, How to Open a Restaurant 101, Murmur, Rants, Restaurant News, restaurant service | 45 Comments »

A few weeks ago I was having breakfast at Craft Dallas. There were only three customers in the restaurant which makes me nervous since I’d hate to see Dallas lose this place—the food is really special. However here is the transcript of a conversation I had with my waiter. I pretended to be from out of town.

Jump for the story.

Continue reading "Monday Morning Rant: Server Drives Me Crazy"

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CuriousDish: Best Taste Ever?

posted by George Lewis | July 19th, 2010 10:48am | filed under Bacon, Nostalgia | 19 Comments »

Texas Chocolate Sheetcake

There are so many things surrounding food for us to discuss.  Your favorite restaurant, your favorite chef, your best memory.  At dinner the other evening, my 8-year old son came up with this subject for our first CuriousDish discussion.

Let’s talk about the.best.taste.ever.

Continue reading "CuriousDish: Best Taste Ever?"

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Silver Fox Steakhouse in Uptown is Closed

posted by Nancy Nichols | July 19th, 2010 9:30am | filed under Closings, Restaurant News, Steakhouses | 7 Comments »

I’m not sure when they closed but the phone is disconnected and the location is gone from their website. And JP told me it was true so it has to be true.

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Molecular Mixology at The Second Floor in Dallas

posted by Andrew Chalk | July 19th, 2010 9:00am | filed under Andrew Chalk, Bars, Beverages, cocktails, Foodie Video, Uncategorized, Wine & Spirits | 6 Comments »

Dallas is well-known for a lot of great happy hours but if you want one that includes a show to go with the drinks  that will have you talking about your experience for weeks  head to The Second Floor at the Westin Galleria. Execuchef J. Chastain has devised five molecular mixology cocktails with flavors and textures quite unlike almost anything else around. Continue reading "Molecular Mixology at The Second Floor in Dallas"

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