Sushi Rock ~ Thai “Esan” Menu

(serving Saturday Night only)

Grilled Calamari

Grilled whole calamari over open flame served with citrus spicy chili sauce

Thai Style Beef Jerky

Thinly sliced marinated beef; deep fried served with homemade spicy chili sauce

Fried Meat Ball

Homemade meat ball deep fried served with homemade spicy chili sauce

Fried Quail

Texas Quail lightly seasoned then deep fried

“Esan” Pork Sausage

Delicious marinated seasoned pork sausage served with fresh sliced ginger and chili peppers

Larb Gai (Thai Style Chicken Salad)

Minced chicken meat seasoned with Thai spices; fresh chili peppers, fish sauce, crushed cooked raw rice, and lime juice and fresh herbs; scallion, mint leaves and kaffir lime leaves

Bamboo Shoot Salad

Shredded bamboo shoots cooked with Thai spices and garnished with fresh seasoned herbs

Esan “Hor Mook” Chicken

Chicken marinated and seasoned with Thai spices and herbs individually wrapped and steamed until cooked and served hot

Grilled Chicken Wings

Seasoned chicken wings grilled to perfection

Grilled Pork

Seasoned pork meat grilled to perfection

Papaya Salad “Thai” Style

Shredded green papaya mixed with Thai chili peppers, lime juice, sugar, fish sauce, and garnish with tomatoes and peanuts; “It’s the Thai traditional salad that gives three flavors;  saltiness, sweetness, and sourness”

Papaya Salad with Preserved Crab

Shredded green papaya mixed with Thai chili peppers, preserved crab, lime juice, sugar, fish sauce, and garnish with tomatoes “It’s the Thai traditional salad that gives three flavors;  saltiness, sweetness, and sourness”

“Tom Sebb” Soup

Traditional beef stew-soup that has been slow cooked until tender with Thai spices and sprinkled with fresh herbs

“Jook Moo” Pork Porridge

Porridge with minced pork and poached egg

Sticky Rice

Steamed glutinous rice