Here in my world, I have a fancy new Events page. Don’t tell anybody yet. We’re still working through a few kinks. But I thought I’d share the Easter brunch information with you, since a few of you are probably considering giving yourself a break and letting someone else do the cooking, especially when there are so many Cadbury eggs to be eaten. Hop to it.
- What Restaurant or Cuisine Does Dallas Need? by Nancy Nichols
- Henderson Tap House to Open in January With a Lengthy Dress Code by Nancy Nichols
- Bon Voyage, #chaneldallas by Cristina Daglas
- Leading Off (12/11/13) by Krista Nightengale
- Lakewood Brewing Co. Released its Bourbon Barrel Temptress During the Ice Storm by Matthew Shelley
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