Articles for March 6th, 2010

Andrew Chalk Reports Savor Dallas 2010: Real Ale Brewing Company

posted by Nancy Nichols | March 6th, 2010 2:43pm | filed under Andrew Chalk, Savor dallas |

The Real Ale Brewing Company is a microbrewery in Blanco, Texas.

Andrew Chalk Reports Savor Dallas 2010: Arts District Wine Stroll

posted by Nancy Nichols | March 6th, 2010 2:37pm | filed under Andrew Chalk, Savor dallas |


Andrew Chalk Reports Savor Dallas 2010: Scotch

posted by Nancy Nichols | March 6th, 2010 2:34pm | filed under Andrew Chalk, Savor dallas | 1 Comment »

Scotch has regional flavor variations just like wine. Ed Kukol talks about the island of Islay in Scotland.

1 Comment »

Andrew Chalk Reports on Savor Dallas 2010: Brooklyn Brewery

posted by Nancy Nichols | March 6th, 2010 2:25pm | filed under Andrew Chalk, Savor dallas | 1 Comment »

Paul was serving in the Winspear Opera House but explains that Brooklyn Brewery beers also pair with food.

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Andrew Chalk Reports on Savor Dallas 2010: Dripping Springs Vodka

posted by Nancy Nichols | March 6th, 2010 2:22pm | filed under Andrew Chalk, Savor dallas |

Gary Kelleher, Master Distiller at Dripping Springs vodka explains how he turns potatoes into vodka.

Andrew Chalk on Savor Dallas 2010: el Jimador Tequila and a Low Calorie Cocktail

posted by Nancy Nichols | March 6th, 2010 2:18pm | filed under Andrew Chalk, Savor dallas |

Andrew Chalk Reports on Savor Dallas 2010: Arts District Wine Stroll

posted by Nancy Nichols | March 6th, 2010 2:14pm | filed under Andrew Chalk, Savor dallas |



Friday night, Savor Dallas 2010 started with the Arts District Wine Stroll. Wines were poured at five locations in the Dallas Arts District. At the Nasher Sculpture Center, I ran into Barton O’Brien, owner of Napa winery O’Brien Estate. He will also be pouring at the Reserve Tasting on Saturday night.