I just received a note from Benjamin Calais, at Calais Winery, regarding the next Wine Trail in Dallas. This will be the 4th our 4 Dallas based wineries have put together, and is a great opportunity to raise a glass the latest releases from our neighborhood wineries.
3 Comments »(Dallas,TX, 2/25/2010) – We are pleased to announce the next event of the Dallas Wine Trail to be held on March 27th 2010 at the 4 Dallas wineries.
The event will start at 11AM and run until 5PM.
Each participant will receive a gift bag including:
- a bottle of wine of one of the participating wineries
- a beautiful 19oz Dallas Wine Trail glass
- a map of trail
- a tasting sheet of the 12 wines to sample
Participant will start at CALAIS Winery or FUQUA Winery where they will pick their wine glass and their wine bottle. Each participant will sample 3 wines at each winery. Light food pairings will be available at each winery.
The Dallas Wine Trail is a wine trail that includes the four wineries located in Dallas, TX:
CALAIS Winery
FUQUA Winery
Inwood Estates Vineyards
Times Ten Cellars
Personnel from each winery will be present and available to explain the winery’s philosophy, wine profiles and production method used for each wine. All the wines poured will also be available for sale to drink onsite or offsite. Tickets are available here on preorder for $39 and $45 at the door if available.
The event will be limited to 200 people.Drink Dallas.
The opening date for the new eatZi’s Market & Bakery inside The Pavilion on Lovers Lane, originally scheduled to open tomorrow, has been pushed back at least two weeks. Carry on.
10 Comments »OMG. I mean, oh mon dieu! DMN dining critic Leslie “Caron” Brenner has lost more than weight on her Restaurant Critics Diet. She has lost a large portion of her cerebellum.
This morning La Brenner reveals Best in DFW: French Restaurants along with a little essay on French food in Dallas.
Her top picks are Rosewood Mansion on Turtle Creek, Toulouse Cafe & Bar, St. Martin’s Wine Bistro, Bijoux, Rise No. 1, Saint-Emilion, and The French Room.
Excuse my probable overreaction to her words but I am on Day 3 of pancake withdrawal and this article really pissaladière-ed me off.
I would like to go into a short back story on French food in Dallas and then talk a little about the endangered status of French food in Dallas and the U.S. Then I will do a Q&A with La Brenner’s text. Okay? Let’s get this party started.
Continue reading "Best French Food in Dallas: Leslie Brenner is Off Her Rocker"
59 Comments »On Tuesday night, Laura Kostelny and I attended the media dinner for Naga Thai Kitchen & Bar in Victory Park. According to co-owner Jeffrey Yarbrough, he had Nancy to thank for spilling the beans about the restaurant’s opening; people showed up when the staff wasn’t quite ready to serve, but no one was turned away. So much for a soft opening, right?
But things are rocking and rolling these days at Naga, where Yarbrough and partners Tom Chawana (founder of Nandina), Lam Promwanrat (partner in Jasmine), and Kitti Lirtpanaruk (New York restaurateur with 20+ Thai restaurants) are serving some old favorites from the gone-but-definitely-not-forgotten Liberty, such as Annie Wong’s coconut chicken soup and spicy noodles. Continue reading "Where To Eat in Dallas Right Now: Naga Thai Kitchen & Bar in Victory Park"
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