The February issue of D Magazine is scheduled to hit newsstands on Monday, January 18 Thursday, January 21 (thanks, Tim). The cover story, The Best Barbecue in Dallas, will reveal the top 16 ‘cue joints around town. The top picks were determined by Daniel Vaughn, the self-described “BBQ Snob,” who details his obsession with barbecue on his blog Full Custom Gospel BBQ. The accompanying photographs, shot by our go-to food photographer Kevin Hunter Marple, are gorgeous. I’ll post a link to the story as soon as it’s available online and I look forward to some spirited discussions on barbecue over the next few weeks. I’ve got a gift certificate to The Grape for anyone who can guess Vaughn’s top pick.
UPDATE: Hint: I should have said in and around Dallas.
60 comments
Are we talking about The Best Barbecue in Dallas or did Daniel Vaughn go outside the Dallas city limits?
meshacks
Cannot imagine the fall out if Sonny Bryans isn’t # 1…. the one on Inwood.
Baby Bak Shak if truly Dallas proper…Meshacks is not in Dallas…no?
backcountry on greenville, bet that Sonny Bryan’s does not make the list
Hardeman’s Barbeque
Back Country
Baker’s Ribs
Baker’s Ribs
Meshack’s Bar-B-Que Shack, his only **** experience from the Dallas-area…now if you mean Dallas-proper, I lose
@the_sneeb…damn my slow double-checking, good show, you beat me to it
Rudy’s
Sweet Georgia Brown
damn I better get to Meshack’s this weekend before it blows up.
my butterfinger brisket and variations of ribs is in fact the best bbq in dallas.
http://elsmokeadorysmokehopper.blogspot.com/
we have great things to look forward to in 2010. this weekend, pan fried brisket and brisket mcnuggets.
Another vote for Sonny Bryan’s on Inwood.
Smokey John’s
big al’s smokehouse
What is wrong with you people? It has to be Off the Bone on S. Lamar.
The ribs will change your life!!!!!
North Main BBQ in Euless
Smokey John’s on Mockingbird. They used to be on the corner of Lemmon and Mockingbird but were displaced by Gulf Station. The leanest brisket and best smoke flavor in Dallas. His wife Ruth has great Tamales by the way. I am always surprised when they are left off barbecue lists. Big Als, Dickey’s,Sonny Bryan, Peggy Sue, all do not compare to John’s on Mockingbird Lane. I will say that Smoke on Ft. Worth is pretty good though.
2nd vote for North Main
Off the Bone doesn’t even offer sliced brisket, which disqualifies it from consideration (on any list)
Randy’s BBQ – Red Oak
im telling you the butterfinger brisket will change your life.
that sounds nasty.
The best bbq “around” Dallas is Lums in Junction, Texas.
youre nasty.
The Grape
The Rib Crib
El Smokeador, that brisket sounds insane. Vic, you are funny. Good stuff.
its is very much insane. read the post. about it here:
http://elsmokeadorysmokehopper.blogspot.com/2009/07/butterfinger-brisket.html
BBQs Galore
Omi – Korean BBQ bistro
Smoke, hands down…..
“in and around Dallas” – because you can’t bring yourself to use the “M” word?
angelos
Smoke. Ha.
Peggy Sue’s is delish
I like Baker’s Rib’s (Greenville Avenue location only) and Smoke.
BUT! I WANT A PIECE OF THAT BUTTERFINGER BRISKET!!!
El Smokeador, you rock!!!
So is Meshack’s not the top pick? That would have been my guess…but since no one has said it yes, Randy’s in Red Oak.
Within Dallas proper, Mac’s on Main St would get my vote.
oops, it appears Rob did say Randy’s
Mom’s BBQ in Fort Worth
Tiilman’s Roadhouse in Ft. Worth! 2 words…post oak!
Tillman ain’t BBQ chief
you been to Tillman’s Fort Worth Smoky? Real smoker, all post oak. Spareribs, brisket, house made sausage. Dare i say very reminiscent of Lockhart. Don’t knock it if you haven’t tried it.
Meshacks, hands down
Hammond’s.
So not tillmans roadhouse?
i was wondering if anyone tried out this new restaurant in richardson, i like this place, the pizza is great, its called russo coal fire italian kitchen. i wish they where located downtown dallas
Off the bone, off forest hill.
I’m still a big fan of Sammy’s. They lost a little bit when they tried to expand to Preston Center expand but I think the original is back to form. But the best Barbeque in general is the kind you find someone making out in their yard in Oak Cliff on any given weekend.
BAKERS
@jerry russo’s coal fire italian kitchen is not good, imho. Nice way to hack the BBQ thread with a pizza insert!
Can’t believe no one has guessed it yet. Must be someplace small. Black’s? Smitty’s? Lol..
Babyback Shak…
hands down, BAKER’S RIBS
Off the Bone BBQ in Forest Hill
Does Railhead in FW count?
RUDYS
SMOKEY’S BBQ FT WORTH
Tillmans Roadhouse Ft. Worth the bar-b-que just gets better and better…try the ribs