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SideDish CheeseHeads: Let’s Celebrate Local Cheeses at Celebration in Dallas

Art by Bob Dob.
Art by Bob Dob.

Join me on Wednesday, September 23 from 5:00 p.m. to 7:00 p.m at Celebration Restaurant to celebrate our victorious local cheese makers. Last month, Latte Da, Lucky Layla, and the Mozzarella Company won national awards at the 25th Annual American Cheese Society Competition in Austin. All three cheese makers will be there passing out samples of their cheese and we’ll be pairing the selections with Texas wines. Free! Come early and stay late.  If you would like to stay for dinner (on your own dime), contact Lincoln at 214-351-5681 and mention that you are a SideDish CheeseHead. [Don't forget, you can buy local cheese, honey, and other products at Celebration's Farmers Market on Saturdays from 8:00 a.m.-Noon.]

If you plan to attend, leave a “yes” or “yes plus 1″ below so we can plan to have enough cheese. And wine. And call Lincoln.

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