Comments on: $5 Lunch in Dallas: Antoine’s

By: don

don — Sat, 12 Sep 2009 18:33:16 +0000

didnt thye have an Antones just west of central 75 in between greenville ave like in the 70’s? if so it was a great place for a sub and a cold beer.

By: Judy O

Judy O — Thu, 09 Jul 2009 02:10:23 +0000

Antoine’s is a riff on Antone’s of Houston. Any Houstonian can tell you about Antone’s fabulous po boys. I still crave them even though I haven’t lived in Houston since I was 18. Antoine’s version is not an exact replica, but pretty darn close. It’s worth the trip to an Antone’s next time you make it down to H-town and get the real thing.

By: Vann

Vann — Mon, 06 Jul 2009 22:44:58 +0000

The minced ham sandwich is the best.

@luniz – no seafood. deli meats only.

By: luniz

luniz — Mon, 06 Jul 2009 18:05:38 +0000

sarah do they have any seafood or is it all cold cuts etc?

By: In the Dark

In the Dark — Sat, 04 Jul 2009 03:13:14 +0000

Hey, that’s my wife’s car out front. She’s supposed to be out of town on business.

By: Twinwillow

Twinwillow — Fri, 03 Jul 2009 00:04:33 +0000

Their subs are terrific! Especially the tuna with their incredible chow-chow relish.
Lots of good things to eat there.

By: [

Thu, 02 Jul 2009 23:42:48 +0000

Nancy did this post in Jan

http://sidedish.dmagazine.com/2009/01/09/

By: Wes Mantooth

Wes Mantooth — Thu, 02 Jul 2009 21:41:28 +0000

They used to have a store off McFarlin (or was it Asbury?) over by SMU, on the south end of the block that now hosts the Goff’s but used to have a Schlotsky’s. The sandwiches at that Antoine’s were always really good but it seemed like a doomed location, kind of tucked away off Hillcrest. I always thought they were good value and was disappointed (although not surprised) when they closed that shop.