The late night spot in Deep Ellum is cleaned out and up for lease. I miss their greasy thin chips already.
One Comment to “Omega’s Tex-Mex, R.I.P.”
.@ June 24th, 2009 at 7:44 am
we’ll always have Escondido
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SideDish is a food-related discussion among editors at D Magazine about the Dallas-Fort Worth dining scene -- everything from good meals to bad service, kitchen gossip to restaurant news, chefs’ secrets to culinary trends. Bon appetit.
we’ll always have Escondido