Find a back issue

13 comments on “2900 To Re-Open as Tex-Mex Restaurant

  1. hmm… another Tex-Mex restaurant in Uptown! I’m interested to see what spin, if any, they put on it!

  2. I’m with Jennifer on this one. Some math:

    For demographic starters, southeast Dallas along with Oak Cliff areas has, according to the Hispanic Chamber of Commerce, has more authentic Mexican restaurants per capita than San Antonio, which was once the northern capital of Mexico.

    Then in the Dallas metro area at large, it has been guesstimated by recent random rogue research reports (unconfirmed at press time) that ‘Tex-Mex something’ cuisine (“From traditional cheese enchiladas to ‘futuristic specialties’ like sushi nachos or chicharon sashimi”) eateries are so prolific that “they collectively outnumber the sperm count of the average teenage male.”

  3. In the Uptown area close to State & Allen,there is no Tex Mex. S&A has been open almost 5 years. My bet is that the new place will have a great menu and great ambience.

  4. I hope they’ll serve swirly frozen margaritas, extreme fajitas and monster nachos!

  5. It is true that Manny’s and Primo’s are close by — no doubt about that. However, within walking distance of where S&A currently is, there is no Tex-Mex. The neighborhood is so pedestrian friendly — you can have drinks at TABC, a great dinner at S&A and late drinks at The Londoner — all right there. The new Tex Mex place will be a great addition to the area.