True confession: I’m a cookbook addict. Love them. Do I use them all? Of course not. (Yes, I’m looking at you The French Laundry Cookbook with your 48-step recipes and prep work that alone requires three days.) But over the weekend, I cracked open the Dallas Museum of Art League’s The Artful Table—a favorite of mine—and made chilled Senegalese soup, a fragrant blend of curry, cayene, chicken, apples, and plenty of half & half. It reminded me of other local favorites like Paula Lambert’s The Cheese Lover’s Cookbook and Grady Spears’ The Texas Cowboy Kitchen (roasted poblano mac-n-cheese = OMG good). So, I thought I’d ask you: SideDishers, what are your favorite local cookbooks?
2/7/16 SunSea Breeze Fish Market and Grill
2/10/16 WedDallas Fish Market
2/20/16 SatTaschen Library
2/29/16 MonHyatt Regency Dallas
3/3/16 ThuCommunity Beer Co.
3/4/16 FriFair Park
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- The Best Dallas Suburbs 2014
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- City of Dallas Pushes to Keep Porn Out of Convention Center by Jason Heid
- Poll: Does Dallas Need to Pay Down Debt Before Fixing Roads? by Jason Heid
- It May Cost More to Remove the Dallas Wave Than to Fix It by Peter Simek
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