Talking Restaurants (and Steak) with the Residents of Edgemere

Last night I spoke to a packed room of eager food lovers who live at Edgemere on Northwest Highway. Besides discussing the current economic challenges of dining out, we got all nostalgic about Dallas dining. Oh, it was a grand march down memory lane—we traded tales about Il Sorrento, Jean-Claude, Patry’s, Ewald’s, Little Bit of Sweden, and the glamorous ice swans at the Pyramid Room. But in the end, the main question they wanted answered was, “Where is the best steak in Dallas?” I told them I would ask you. Go Dishers, the folks at Edgemere are waiting. And hungry.

6 comments

  1. the best steak in dallas is cooked by the people who were on Food Network Challenge’s Texas Steak Cookoff in Hico Texas

    @ 9:01 am on February 4, 2009
  2. That would be the chef at Canary Cafe. I’ve been there twice in the last year and the ribeye is certainly excellent.

    @ 12:47 pm on February 4, 2009
  3. I’d put the fine food (and folks) at Al B.’s against anyone.

    @ 1:11 pm on February 4, 2009
  4. Canary Cafe does do a great steak, Mulry.

    @ 1:15 pm on February 4, 2009
  5. Great to see my favorite steak mentioned here! I think it’s time for a ribeye at Canary Cafe.

    @ 8:07 am on February 5, 2009
  6. Pappas Steakhouse, hands down, try it for yourself…and yes I know Al’s, N & S’s, Charlie Palmers are all good too but Pappas is superior!

    @ 1:25 pm on February 5, 2009