Serious Foodies: Save the Date

The evening of March 5th. Yum.

14 comments

  1. What’s happening?

    @ 11:47 am on January 26, 2009
  2. Working out the details.

    @ 11:57 am on January 26, 2009
  3. I can’t handle the suspense!

    @ 12:29 pm on January 26, 2009
  4. Sorry to be such a tease, but I am excited about what we are trying to do on the 5th. I want serious foodies to know an announcement is coming.

    @ 12:37 pm on January 26, 2009
  5. EEK!! :)

    @ 12:48 pm on January 26, 2009
  6. thats my birthday.

    now can you tell me?

    @ 2:57 pm on January 26, 2009
  7. are there actually any serious foodies that read sidedish?

    @ 2:59 pm on January 26, 2009
  8. Tease-ar.

    @ 3:02 pm on January 26, 2009
  9. I already have plans that night. Can you move whatever it is that I may or may not want to participate in?

    @ 5:25 pm on January 26, 2009
  10. cobra, a cake for you. Luniz, what ever.

    @ 7:57 pm on January 26, 2009
  11. As long as it’s not a birthday party wrapped in a fundraiser wrapped in a highend restaurant promotion then I may show up.

    SOoooo what is it?

    @ 8:47 pm on January 26, 2009
  12. DjWishFM is going to be appearing on Top Chef as a guest judge perhaps?

    @ 2:00 am on January 27, 2009
  13. Sorry, prior engagement. I will be watching television that night.

    @ 9:06 am on January 27, 2009
  14. Wurzel/worzel, will you be having a cup of tea and a slice of cake with Miss Diane? or just sitting with your thinking head on?

    @ 7:44 pm on January 27, 2009