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Making Dallas Even Better

Eating Maine: Part II

Well, we slept like babies on the first night–probably enhanced by the complimentary Mighty Leaf chamomile tea in the White Barn Inn lobby–so we were ready to feed the belly come daylight. After a buffet breakfast–fruit bowl, quiche, and a bread basket filled with everything from croissants to cherry almond muffins–we hit the streets of […]

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Thanks to Chef Stephan Pyles, 2100 Ross has 92% Occupancy and Synergies with Arts District

Yesterday, Eats Blog contributor Joyce Saenz Harris Beyond Stuff and More wrote that her three-syllable-named colleague Sheryl Jean reported that the leasing team of CB Richard, the world’s largest commercial real estate services firm (in terms of 2007 revenue), announced that Stephan “With-An-A”‘ Pyles, one of Dallas’ premier chefs, is opening a new restaurant called […]

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