Restaurant Week Reviews
Yow. Zah. I take a couple of days off and SideDish turns into Chowhound! You people have been busy. I haven’t had time to read through the reports but will catch up later today. Sarah’s off to Trinidad, so send your reports to me. While I’m at it, has anyone been to Pescabar?
5 Comments to “Restaurant Week Reviews”
Leave a Reply
SideDish is a food-related discussion among editors at D Magazine about the Dallas-Fort Worth dining scene -- everything from good meals to bad service, kitchen gossip to restaurant news, chefs’ secrets to culinary trends. Bon appetit.
- FrontBurner Blog
- SideDish Food Blog
- DallasDirt Real Estate Blog
- ShopTalk Fashion & Beauty Blog
- BridalBuzz Weddings Blog
- SweetCharity Philanthropy BlogNew!
- ReadingRoom Book Club BlogNew!
- Overheard: Park Cities People Blog
- Party Pics
Next Supper Club @ Samar, Sunday, December 6th
Be the first to know the details of the next SideDish Supper Club. Sign up here.
- The Brad's Adventure in Food
- City of Ate
- Chowhound (Texas)
- City of Dallas Food Inspection Food Scores
- The Dallas Cook Book
- Dallas Eats
- DallasFood.org
- Donna Cooks
- East Dallas Restaurants & Other Attractions
- Eating in Dallas
- Eat Me Dallas
- Eats
- Food Czar
- Foodie in a Warzone
- Full Custom Gospel BBQ
- Les Dames d'Escoffier (Dallas)
- The Little Dish
- On the Wine Trail in Italy
- Pegasus News
- The Single Gourmet
- Slow Food Dallas
- Snooty Foodie
- Vintage Texas
- DAILY
- Al Dia
- Daily Commercial Record
- D Home Blog
- Dallas Morning News
- Denton Record Chronicle
- Diario la Estrella
- The Herald Democrat (Sherman)
- McKinney Courier Gazette
- Pegasus News
- Quick
- Star-Telegram (Fort Worth)
- ALMOST DAILY
- Allen American
- Carrollton Leader
- Celina Record
- Colony Courier Leader
- Coppell Gazette
- Frisco Enterprise
- Flower Mound Leader
- Garland Morning News
- Hood County News
- Lewisville Leader
- Little Elm Journal
- Mesquite Morning News
- The Mesquite News
- Plano Star Courier
- Richardson Morning News
- Rowlett Lakeshore Times
- Southlake Times
- Waxahachie Daily Light
- WEEKLY
- Cedar Creek Pilot
- Cedar Hill Today
- Dallas Business Journal
- Dallas Examiner
- Dallas Observer
- Dallas Post Tribune
- Dallas Voice
- DeSoto Today
- Duncanville Today
- Ellis County Press
- El Heraldo News
- Fort Worth Weekly
- Fort Worth Business Press
- Oak Cliff People
- Park Cities People
- Preston Hollow People
- The Sports Page Weekly
- Texas Lawyer
- Wylie News
- MONTHLY
- Advocate Magazines
- Avid Golfer
- CliffDweller
- Cowboys and Indians Magazine
- Cross Timbers Gazette
- Dallas CEO
- Dallas Child
- Key Magazine
- PaperCity
- Texas Technology Magazine
- Texas Monthly
- BI-MONTHLY
- D Home
- SEMI-YEARLY
- D Weddings
- COLLEGE NEWSPAPERS
- SMU Daily Campus
- TCU Daily Skiff
- North Texas Daily
- UTA Shorthorn
- TELEVISION
- Dallas Community Television
- The CW Channel 33
- KDFW FOX Channel 4
- KERA PBS Channel 13
- KTVT CBS Channel 11
- KTXA TXA Channel 21
- KXAS NBC Channel 5
- TXCN.com
- WFAA ABC Channel 8
- RADIO
- KERA 90.1 FM
- KLIF 570 AM
- WBAP 820 AM
- KXEB 910 AM
- Texas Talk Radio 990 AM
- KRLD 1080 AM
- The Ticket 1310 AM
- AgriBusiness (RSS)
- Andrew Chalk (RSS)
- April Fools (RSS)
- Awards (RSS)
- Bacon (RSS)
- Baking (RSS)
- Bars (RSS)
- BBQ (RSS)
- beer (RSS)
- Beverages (RSS)
- Blogroll (RSS)
- Books (RSS)
- Breakfast (RSS)
- Brunch (RSS)
- Burgers (RSS)
- BYOB (RSS)
- catering (RSS)
- Celebrity Chefs (RSS)
- Celebrity Diners (RSS)
- cheap eats (RSS)
- Cheap trick for comments (RSS)
- Cheese (RSS)
- Chefs (RSS)
- Chocolate (RSS)
- Closings (RSS)
- cocktails (RSS)
- Coffee (RSS)
- Contests (RSS)
- cookies (RSS)
- Cooking (RSS)
- Crazy Technology (RSS)
- cupcakes (RSS)
- D Home Restaurant Awards (RSS)
- Delis (RSS)
- dessert (RSS)
- DideDish CheeseHead (RSS)
- Ethnic Food (RSS)
- Events (RSS)
- Farmers Markets (RSS)
- Father's Day (RSS)
- Festivals (RSS)
- Food Crime (RSS)
- Food Fight! (RSS)
- Food On TV (RSS)
- Food Porn (RSS)
- Foodie People (RSS)
- Foodie Video (RSS)
- Gaardening (RSS)
- Gardening (RSS)
- GO TEXAN (RSS)
- Grilling (RSS)
- Groceries (RSS)
- Health Food (RSS)
- Hippie revolutions (RSS)
- hold on to your effin hat (RSS)
- Holidays (RSS)
- How to Open a Restaurant 101 (RSS)
- I'm a rumor monger (RSS)
- Local/Slow Food (RSS)
- Mistakes I made (RSS)
- Mother's Day (RSS)
- Murmur (RSS)
- Neighborhood restaurants (RSS)
- Nightlife (RSS)
- North Texas Wine (RSS)
- Nostalgia (RSS)
- Openings (RSS)
- pizza (RSS)
- PR People (RSS)
- Pub Concepts (RSS)
- R.I.P. (RSS)
- Rants (RSS)
- Recipes (RSS)
- Restaurant 101 (RSS)
- Restaurant News (RSS)
- Restaurant Week 2009 (RSS)
- Reviews (RSS)
- Sandwiches (RSS)
- Savor dallas (RSS)
- seafood (RSS)
- SideDish Supper Club (RSS)
- Silly Reasons to Celebrate (RSS)
- Skinny bitches (RSS)
- Snacks (RSS)
- Special Offers (RSS)
- Spicy foods (RSS)
- Sprinkles Cupcakes (RSS)
- Steak (RSS)
- Steakhouses (RSS)
- sushi (RSS)
- Tea (RSS)
- Tex-Mex (RSS)
- Texas Sommelier Conference (RSS)
- Texas Wine (RSS)
- Thanksgiving (RSS)
- Travel (RSS)
- Twitter (RSS)
- Twitter Deals (RSS)
- Uncategorized (RSS)
- Unsolicited Treats (RSS)
- Valet Parking (RSS)
- Vegetarian/Vegan (RSS)
- Wine & Spirits (RSS)
- Wine Dinner Wednesday (RSS)
- youthful spontaneous restaurants (RSS)
Home |
Masthead |
News from D |
About Us |
Contact Us |
Subscribe |
Advertise |
Privacy Policy |
Customer Service |
Awards | Archives | Reprints | Custom Publishing | Jobs | Advertiser's Index
Awards | Archives | Reprints | Custom Publishing | Jobs | Advertiser's Index
Yes-twice. Still has some kinks to work out. The yellow tomato gazpacho is really good, but not a whole lot else I would try again. The stmosphere is fun – very Miami Beach.
Was there two Friday nights ago. Fish was fresh – the crudo we had was good, as was the ceviche. Really fresh. I had the arctic char with artichokes and the whole dish tasted like nothing – which I guess is better than tasting like stinky fish.
Here’s a report from the first week (old camera – better pics in recent posts!)
http://murano.typepad.com/food/2008/07/couldnt-resist.html
Hey Nance: Doing it for D CEO biz lunch in December. The place is pretty but the food needed some salt. Baked oysters were great though and the blood orange bellini is a new favorite.
Yep, fish was good both times. Atmosphere is fun, although the flat screen TVs really throw me off.