As we previously reported here, Bijoux’s Scott and Gina Gottlich are working on a new restaurant at the Westin Galleria. Now we know the name: The Second Floor, named for the restaurant’s location. Said restaurant is supposedly opening in June. All we know about the food at this point is it is described as “sophisticated, yet contemporary,” and the chef will be J. Chastain, who has worked as a sous for Dean Fearing at the Mansion and as exec sous at Stephan Pyles. More info as it comes…TGIF everyone.