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Where are You Headed For Mother’s Day?

If you still need a place to eat on Sunday, look here for suggestions. Hopefully, though, you’ve got the resy all taken care of. If so, we want to know where you’re taking your lovely mama. Or, if you’re cooking for mom, what are you making? My mom is coming in from KC, and we’re going to the Mansion for brunch. Yes, it is fancy, but she’s worth it. And I can’t afford it on my own. Stacey is having breakfast at her in-laws (she’s hoping for pancakes and mimosas), Stephen was planning to go to Kitchen 1924 but must go to a cousin’s graduation instead, Todd is going to either Texas Land and Cattle Co or the Char-Co Broiler (”I come from country peasant stock. My mom and stepdad don’t like to spend a lot of money on food,” he explains), I can’t find Jennifer (but I’ll bet she’s going somewhere good) and Nancy is in West Virginia, so…we can only guess what she’ll be having.

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6 Comments to “Where are You Headed For Mother’s Day?”
  • Stephen Edmondson

    Not to sound like I’m leaving out Mom (never, ever do that.) We’re just celebrating with the rest of the fam on Graduation day up in Denton.

  • Laurel

    My mom loves The Porch, but we’re probably going to La Duni. Nothing says Happy Mother’s Day like their desserts . . .

  • Droopydave

    Dad’s taking the entire family (Mom, sis, her kids, and me) to III Forks…

  • Todd Johnson

    By the way, that’s the original Charco Broiler on Jefferson Boulevard with the giant cow on the roof. It’s a family tradition with us. (Mmmmm… chopped steak.)

  • Hogan

    I’m from West Virginia, (true Hillbilly, 15th kid in the family) so coming from someone who knows, Nancy will be having possum.

  • Darren McGrady

    We did Three Forks AGAIN and it was the same old menu AGAIN. Come on guys, surely you can come up with at LEAST a vegetable change if nothing else. I realise they churn out a lot of food but over $ 40 a head for reheated tenderloin… I expect a bit better.

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