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Libertine Bar to Offer Beer Dinner

 Looking for a break from the usual wine dinner? No? I realize it’s a hard habit to break–there is nothing like the scents of red fruits, pine forest, and cherries in a Merlot brushing up against a hunk of lamb in your mouth. Hmm, I’m hungry for love. Anywhoo, the good folks at Libertine are raising the bar on beer dinners. They are hosting an Itailan-inpsired dinner on May 5th and the menu sounds delish. The full five-course meal is below, but a tip the toque to this item: Gouda-stuffed chicken scallopini with Alfreddo sauce on herbed orzo and peas paired with St. Arnold Brown Ale . A deal at $40. 214-824-7900.
  Monday May 5th @ 7 pmTaste five traditional Italian dishes paired with five craftbeers from around the world.1st Course: Fresh wet mozzarella with heirloom tomato & basilPaired with Bridgeport IPA2nd course: Italian wedding soup with Kobe meatballs & parmesanbaguettePaired with Franziskaner Dunkelweiss3rd course: Mussels gazpachoPaired with Leffe Blonde4th course: Gouda stuffed chicken scallopini with alfredo sauce on herbed orzo & peasPaired with St. Arnold Brown Ale5th course: House made cannoliPaired with Ayinger Celebrator

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One Comment to “Libertine Bar to Offer Beer Dinner”
  • JB

    I Love the Libertine. One of the best under rated pubs in Dallas.

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