Articles for December 21st, 2007

Eat, Drink, And Be Merry!

We’re off for the holidays. Be back on Jan. 2. See you then!

Soufflé Parlor Set To Open

Rise n°1, a 92-seat “salon de soufflé” and wine bar, is set to open on January 8th in Inwood Village. I can’t wait cuz I love French food and there isn’t any in Dallas, and I love soufflés. I hope you can BYOChampagne. Then my life would pretty much be perfect.

Christmas Eve at Il Sole

Here’s a nice change of pace from the typical turkey and trimmings. Knox-Henderson Italian restaurant Il Sole is preparing a special Christmas Eve four-course dinner (with wine pairings) inspired by the movie “Big Night.” Best of all? It’s only $35 per person.


SideDish is a food-related discussion among editors at D Magazine about the Dallas-Fort Worth dining scene -- everything from good meals to bad service, kitchen gossip to restaurant news, chefs’ secrets to culinary trends. Bon appetite.
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